Chocolate Chip Cookies of Amazingness

I don't know if there is anything quite like a home-cooked, soft, hot, chocolate chip cookie. They are magical. :)

This is the recipe I mentioned in my blog. Unfortunately I can't find the paper from when I wrote it down the first time, but this is what I can still remember. I'll keep looking and make any changes if I find it. It makes a huge batch, but you can half the batch

Cream the following ingredients together

2 cups butter, softened
2 cups sugar
2 cups brown sugar
4 large eggs
2 tsp. vanilla

Add:
5 cups oatmeal flour (use quick or regular oats and make into flour in a blender--it takes about 6 cups of oatmeal to make 5 cups of flour)
5 cups white flour
2 tsp salt
2 tsp baking soda
2 tsp baking powder
1 Hershey bar shredded
2 bags of semi sweet chocolate chips

Cook on an ungreased cookie sheet at 350 for about 10 minutes.
"Drop pan onto surface (like a stove)" and then let them finish cooking for a few minutes. This is the secret my friend Ian gave. If anything, it can be pretty hilarious to do and give you a good laugh. Just warn anyone around with heart problems before you do so! Enjoy!